VEGAN TRIPLE CHOCOLATE CHIP COOKIES
VEGAN
TRIPLE CHOCOLATE CHIP COOKIES
NGREDIENTS
·
110 g / 1/2
cup vegan buttersuch as Vitalite, Pure or Earth
Balance
·
200 g / 1 cup
light brown sugar
·
180 g / 1 1/3
cup + 1 tbsp plain flour
·
Pinch of salt
·
1/2 tsp bicarbonate
of soda
·
3 tbsp cocoa
powder
·
100 g 1/2 cup
mix of dairy-free milk and dark chocolate, chopped into small chunks (I used
Moo Free)
·
100 g 1/2 cup
dairy-free white chocolate, chopped into small chunks (I used Choices)
INSTRUCTIONS
1. Preheat the oven to 190 C / 375 F. Line two large baking
trays with parchment paper.
2. Cream the vegan butter, sugar and vanilla together until
light and fluffy. Add the cornflour mixture and mix in.
3. Add the flour, pinch of salt, baking powder, bicarbonate
of soda and cocoa powder and mix until thoroughly combined.
4. Fold in the chocolate so it's evenly distributed in the
dough.
5. ………………………………….
6. …………………………………………..
Full instructions: Click here
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