BAKED SALMON RECIPE WITH GARLIC CILANTRO SAUCE

 

 

INGREDIENTS

FOR THE GARLIC CILANTRO SAUCE

·      4 to 6 garlic cloves, chopped

·      Salt

·      1 whole bunch fresh cilantro, stems trimmed (only remove about 1 inch of the stems)

·      1/2 cup Private Reserve extra virgin olive oil

·      1 lime, juice of

For the Salmon

·      2 lb skinless salmon fillet

·      Salt and pepper

·      1 large tomato, sliced into rounds

·      1/2 lime, sliced into rounds

INSTRUCTIONS

1.   Preheat the oven to 425 degrees F.

2.  In the bowl of a small food processor, add all the ingredients for the garlic cilantro sauce. Blend until everything is well combined into a sauce.

3.  …………………………………………..

4.  …………………………………………………….

Full instructions:Click here

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