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CHOCOLATE OREO CAKE





CHOCOLATE OREO CAKE




This Chocolate Oreo Cake is to die for! A moist chocolate cake full of Oreo icing! And not just any Oreo icing – it is FULL of crushed up Oreos. An Oreo lover’s dream.

INGREDIENTS

CHOCOLATE CAKE
·         2 cups (260g) flour
·         2 cups (414g) sugar
·         3/4 cup (85g) Hershey’s Special Dark Cocoa powder
·         2 tsp baking soda
·         1 tsp salt
·         2 large eggs
·         1 cup (240ml) buttermilk
·         1 cup (240ml) vegetable oil
·         1 1/2 tsp vanilla
·         1 cup (240ml) boiling water

OREO ICING
·         1 1/2 cups (336g) butter
·         1 1/2 cups (284g) shortening
·         8-9 cups (920g-1035g) powdered sugar
·         3 cups (414g) Oreo crumbs (about 33 Oreos)
·         1 tsp vanilla extract
·         6-7 tbsp (90ml-105ml) water

CHOCOLATE GANACHE
·         6 oz (1 cup | 169g) semi sweet chocolate chips
·         1/2 cup heavy whipping cream
·         Oreos, optional

INSTRUCTIONS
1. Prepare three 8 inch cake pans with parchment paper circles in the bottom, and grease the sides.
2. Add all dry ingredients to a large bowl and whisk together.
3. Add eggs, buttermilk and vegetable oil to the dry ingredients and mix well.
4. Add vanilla to boiling water and add to mixture. Mix well.
5. …………………………………………….
6…………………………………………………………………
Full instructions: Click here

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