CHICKEN BROCCOLI ALFREDO SOUP
CHICKEN BROCCOLI ALFREDO SOUP
Try this
super easy recipe for Chicken Broccoli Alfredo soup, for a quick set it and
forget it meal that the entire family will love!
Ingredients
· 1 1/2 lb boneless skinless
chicken breast
· salt and pepper
· 3 cloves minced garlic
· 8 oz cream cheese cubed
· 20 oz chopped broccoli
(about 7 cups)
· 2 cups chicken broth
· 1 cup heavy whipping cream
· 1 1/2 cup shredded Parmesan
cheese plus more for serving if desired
· 1/4 tsp Xanthan Gum optional
Instructions
1. Place the chicken breast in the
bottom of the slow cooker and season liberally with salt and pepper.
2. Top with the remaining ingredients
EXCEPT the Parmesan cheese and xanthan gum, cook on low for 6 hours, or high
for 3 hours.
3. When cooking time is complete, use
tongs or 2 forks to shred the chicken. It should shred very easily.
4. …………………………………………
5. ………………………………………………………
Full
instructions: Click here
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