FROSTED CRANBERRY COOKIES
FROSTED CRANBERRY COOKIES
INGREDIENTS:
·
2 1/4 cups all purpose flour
·
1/2 teaspoon baking powder
·
1/4 teaspoon salt
·
3/4 cup (1.5 sticks) unsalted butter, room temperature
·
3/4 cup granulated sugar
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1/3 cup cranberry jelly/sauce
·
1 large egg
·
1 teaspoon vanilla extract
·
1/2 cup craisins, chopped
·
1 tablespoon sugar
·
1 cup powdered sugar
·
1 tablespoon milk
·
1 teaspoon vanilla extract
DIRECTIONS:
1.
Preheat oven to 375°F.
2.
Line a baking sheet with parchment paper or a silpat. Set aside.
3.
In a medium bowl, whisk together flour, baking powder and salt.
Set aside.
4.
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5.
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Full instructions: Click here
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